Sinapius is about being; one of a kind, butting the trend, forging our own path, and not conforming. So who would be crazy enough to plant vines at 7700 to 11110 vines per hectare, with a fruiting wire at 40cm above the ground, and in a cold challenging climate such as Tasmania…..

We are!

With a true passion and respect for the environment, our wines are aimed to reflect the ancient soils from the region, each season, and the uniqueness of our special site in Piper Brook, Tasmania. We are not winemakers at Sinapius – we are wine growers as for us, there is no separation between vineyard and winery. Each vine is treated with the individual attention it deserves and provides us in return with a small yield, but with maximum intensity. With minimalist winemaking intervention, each wine represents a true expression of our terroir.

“Wines produced by Vaughn Dell and Linda Morice from Sinapius have an intensity that transcends the norm……”

Jancis Robinson, MW, February 2012.

Our Wines

  • All
  • 2016
  • 2017
  • 2018
  • 2019
  • 2020
  • Chardonnay
  • Clem Blanc
  • Grüner Veltliner
  • Pinot Noir
  • Rosé
  • 2020 Jean Morice Rosé
  • Sinapius 2017 Blanc De Noirs
  • 2018 Clem Blanc
  • Sinapius-2018-Grüner-Veltliner
    Sinapius 2019 Grüner Veltliner
  • sinapius-rose-2018
    2018 Jean Morice Rosé
  • Sinapius 2018 Chardonnay
  • 2018 Esmè Rouge
  • 2019 Pinot Noir
  • 2017 La Clairiére Pinot Noir
  • *Museum Release* 2016 The Enclave Pinot Noir

The Cellar Door Open Thursday, Friday & Monday 11am – 5pm.

Weekends 12pm-5pm

Bookings recommended via email or phone 0488 740 234.

Contact Cellar Door For Bookings

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